TECHNOLOGY MEETS FRESH, HEALTHY FOOD SERVED UP DELICIOUSLY
NAPERVILLE–SweetGreen is piloting a new concept in downtown Naperville that leverages technology to serve customers fresh, healthy food!
The first restaurant for SweetGreen is now open for business and powered by automation, accelerating the industry’s adoption of advanced technology and taking steps toward the future of dining.
The Sweetgreen Infinite Kitchen is designed to enhance the customer experience and food quality, with a focus on fresh ingredients, precise food proportioning, fast service, and friendly hospitality. Every day their team members create plant-forward, seasonal, and earth-friendly meals from fresh ingredients and produce that prioritizes organic, regenerative, and local sourcing.
Guests can watch the technology at work, from dispensing greens and dressing bowls and plates, to evenly dispersing ingredients and mixing salads. Team members add the final touches at the finishing station, with a sprinkle of herbs or a scoop of avocado.
The new restaurant format also brings in a new Tasting Counter, brand-storytelling digital screens and a revamped merchandising strategy for an authentic sweetgreen experience at every touchpoint.
In support of its mission to build healthier communities by connecting more people to real food, Sweetgreen is bringing on a local impact and partnered with the restaurant's grand opening, donating meals to Loaves & Fishes for each meal sold that day. Loaves & Fishes is an anti-poverty hunger relief agency serving food and leadership services to the Naperville and DuPage county community.
Sweetgreen Naperville is located at 223 South Main Street, open from 10:30 a.m. to 9 p.m. daily, with indoor seating and an outdoor patio available for dining in, as well as pickup and delivery options available at order.sweetgreen.com.
-Kristen Kuchraski, Photos Submitted
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